This is a sponsored conversation written by me on behalf of NatureRaised Farm for Low Carb Baked Eggs and Ham with Tomato. The opinions and text are all mine.
Pin Baked Eggs and Ham with Tomato here.
Snazzy! That is what I think of this recipe. It looks so pretty and fancy, but is so simple and quick to make. That makes Low Carb Baked Eggs and Ham snazzy in my mind. When we have family staying over, I stress about breakfast. You all know I am not a morning person. I dread getting up every single morning. The pressure is really on when we have guests staying over, and I need to get moving right away. People are hungry, and I need to get breakfast on the table in a hurry. Specifically I need a breakfast I can put together without my mind firing on all cylinders, even before I have finished my first cup of coffee, gasp! Thank goodness these healthy Baked Eggs and Ham are perfect for the occasion.
Literally you pop all the ingredients into an oven safe ramekin and bake. I added a little chopped tomato, because I love, love, love tomato with eggs. I am always looking to add vegetables to any dish. In this case I used NatureRaised® Farms Uncured Ham I picked up from Sam’s Club in the deli section. I needed a lot of ham and a lot of eggs. I can get both at a reasonable price at Sam’s Club. In addition I might have snacked on a sample or two while I was there. Specifically I loved that there are no antibiotics, nitrates or added hormones. It is also comes in a three pack so I only had to open what I was going to use right away. Love that the rest can stay fresh for sandwiches the next day.
Love these breakfast bowls of goodness. The tips of the ham get a little crispy, yum! They provide a scrumptious cradle for the runny eggs. A sprinkle of Parmesan cheese and fresh basil add the final zing to this delicious breakfast. You could serve the ramekins on a pretty plate. Remember they will be hot coming out of the oven. Place the ramekins on a baking sheet and pop them all into the oven at once. That way everyone can enjoy hot baked eggs and ham breakfast at once.
Try NatureRaised Farms® Bacon and Ham at Sam’s Club and come up with a time relieving recipe. Let me see what you do with it and enter my contest for a chance to win a $50 Sam’s Club Gift Card. A total of two gift cards will be given away. You must purchase NatureRaised Farms® Bacon and Ham at Sam’s Club between November 1, 2016 and December 31, 2016. To enter for a chance to win leave me a comment below with what you would make with NatureRaised Farms® Bacon or Ham by end of day December 31, 2016. The winner will need to provide proof of purchase to claim prize by emailing me a picture of their Sam’s Club receipt. So keep those receipts. A winner will be chosen January 10, 2017. Contest is for USA residents only. You can find a Sam’s Club near you here.
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Low Carb Baked Ham & Eggs with Tomato

Low Carb Baked Ham & Eggs with Tomato
Ingredients
- 8 slices NatureRaised Smoked Sliced Ham
- 1 cup chopped tomatoes
- 8 eggs
- ¼ cup grated Parmesan cheese
- ½ tsp . kosher salt
- ¼ tsp . fresh ground black pepper
- 1 tbsp . chopped basil
Instructions
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Preheat oven to 375•. Spray 4 (16 oz.) ramekins with non-stick spray.
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Line each ramekin with two ham slices.
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Add ¼ cup tomatoes on top of each.
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Gently crack two eggs into each bowl.
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Sprinkle 1 tbsp. Parmesan cheese over the eggs.
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Sprinkle with salt and pepper.
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Bake for 15 to 20 minutes.
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Top with basil and serve.
Recipe Notes
I calculated 6 Weight Watcher Smart Points
Happy Healthy Eating,
Christie
But wait, there are more. Check out these deliciously, healthy breakfast recipes:
Eggs Benedict Breakfast Casserole
Food Done Light is on a mission to keep passion for food but find ways to fit it into a healthy life and hopefully, along the way, change eating habits for good. Healthy living one bite at a time is our motto. You will find heart healthy recipes with Weight Watcher points, and most of all the recipes are delicious. Just ask the Food Done Light family which includes my husband, 9-year-old daughter, Lucy, our 7 yr old Golden Retriever, and Stella, our 12-year-old cat. Find Food Done Light on Facebook, Pinterest, Instagram and Twitter.
This is a sponsored conversation written by me on behalf of Tyson Foods NatureRaised Farm. The opinions and text are all mine.
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