Thursdays Treasures Week 71

It’s Thursdays Treasures Time, It’s Thursdays Treasure Time!

Happy as can be to host another week of Thursdays Treasures.  Just a quick note, PLEASE, PLEASE grab our button and post it on your recipe or your link party page.  There were a few recipes I wanted to feature but did not because there was no link back.  Thank you!

It is all things Valentine’s Day on Food Done Light.  I’m featuring recipes that would be perfect for Valentine’s Day or really any day.  Sometimes it is good to make an “anyday” special!  I started with an appetizer.  This appetizer was built around my wanting to make candied fennel.  It is so worth it, Roasted Beet, Goat Cheese and Candied Fennel Crostini is a great appetizer to start off your night.  While you are happily munching on a crostini, sip one of my Blood Orange Gin Cocktails.  This drink is refreshing and light.  Tomorrow is my ode to my husband.  Another incorporation of a baked oatmeal.  This one is strawberry banana and is insanely good.

Blood Orange Gin, Beet, Goat Cheese & Candied Fennel Crostini, Strawberry Banana Baked Oatmeal #fooddonelight #healthyvalentine

Drum Roll please!  Starring your features (Just click on the individual pictures to be taken to the blogs:

Thursdays Treasures Features #linkparty

Cherry-Chip-Donut Lemons for Lulu

Cherry Chip Donuts – Lemons for Lulu

flatbread 742

Couponing & Cooking – Italian Herb & Cheese Flatbread


Crazy for Crust – Skinny Frozen Chocolate S’mores Pie


The Tasty Fork – Squash, Sweet Poato & Carrot Soup


Just Dip in Chocolate – Valentine Conversation Hearts

Now let’s get this party started:

Rules, yeah, I know.
Link to your original recipe, craft or tip and photo directly, not your blog.
Don’t forget to link back to my post, or blog, with either a text link or our new button, directly on your post or party page. We are sorry but without a link back, you cannot be featured.
Please follow my blog using Facebook, Pinterest, Twitter, e-mail, or RSS you get it. Whatever is your favorite way to follow to stay up to date. Please do the same with my lovely co-hosts, Joan and Debi. By linking up to this party you are giving permission for us to use your photo on Facebook, Google+ and other social media to promote Thursday’s Treasures and you, with proper link credit given. Please make sure all photos you link up are your own.


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Share as many recipes as you like just as long as you haven’t shared them here before. The party is open all week.
Please visit others…they appreciate it as much as we do.
Leave a comment; I love when you stop by.
Y’all have a beautiful week. Be good to yourselves and each other.


  1. Tracey@We-Made-That says

    I wanted to let you know that I keep trying to grab your button and it is not working. I thought the issue might be that the code is directly on your page so I even tried coping it into notepad then using it but nothing is happening. Just thought you should know.

    And thanks for hosting this party, the recipes shared here always look so yummy!

  2. says

    Christie! Thank You so much for the feature! It’s so lovely of you! appreciate it! Have a great weekend. I know I will thanks to you! Lizy

  3. says

    Thanks for hosting another great party. It will take me all day to get throught these links.

    We’re having a party too. A Super Bowl Party. I brought over my Savory Super Bowl Stars for you. Hope you enjoy.

    Drop by and take a look at what’s being served. Some giveaways too.
    Have a SUPER DAY!



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