Happy Thanksgiving

to everyone in the USA.  I hope you are enjoying time with family and friends with lots of good cheer.  I have the absolute pleasure of co-hosting Thursdays Treasures again with Debi from Recipe for my Boys and Joan from Chocolate, Chocolate and More.  The recipes and crafts shared last week were stupendous!  I really love reading each blog post and getting to know you all a little better.

This week on Food Done Light:

Orange Apricot Malta Ham, Stuffing Meatloaf and Hot Brown Turkey Spinach Sandwiches

Drum Roll, please.  The treasure features from last week are:

From Alderberry Hill – these gorgeous Paper Tree Ornaments

From Hungry Couple – Pastitisio (Greek Lasagna)

Stella B’s Kitchen – Green Bean Casserole with Homemade Garlic & Mushroom Cream

From Sumptuous Spoonfuls – Breakfast Sandwich Supreme

Now onto this weeks Treasures:

Link up a few of your favorite recipes or crafts.
Don’t forget to link up your actual post and not your home page.
Link back to Thursday Treasures somehow – on your post, side bar, party bag, you decide. Sorry, we cannot feature you without a link.
Follow all three of your co-hosts Christie, Debi & Joan
Visit and comment on some of other lovely recipes and crafts.
Leave a comment to let me know you popped over.

Thanks for sharing your treasures.  I cannot wait to see them all.  Come on back next week to see the Features!